in

Get Creative with Leftover Pasta Dough

Maltagliati with Venison & Mushroom Ragu

Thank you to our sponsor, Green Bean Delivery! www.greenbeandelivery.com Pasta Dough 258 whole eggs 227 Bread Flour 227 Durum Flour ( You can use any left ov…

 

Have leftover dough or just need an easy fool proof pasta shape? This week’s video we teach you how to make Maltagliati with Venison & Mushroom Ragu!

Leave a Reply

Your email address will not be published. Required fields are marked *

Patachou’s newest venture is all about burgers & fries

The Sharing Place Has Arrived/¡The Sharing Place ha llegado! @ Fort Ben Farmers Market