Grab a friend and try Rick’s Boatyard’s house-smoked barbeque and fall-inspired bourbon cocktails with connoisseur, Stephanie Smith in the brand new beer garden. The event is from 6:00PM to 9:00PM on Saturday, October 16. Tickets are available here.
Featured Cocktails Include:
- Jameson Black Barrel Cider
- Rabbit Hole Rye Old Fashioned
- Jefferson’s Reserve Hot Toddy
Barbeque Menu Includes:
- Smoked Pulled Pork
- Smoked Beef Brisket
- Baked Mac & Cheese
- Green Beans with Caramelized Onions
- Bourbon Bread Pudding