in

Barbeque and bourbon tasting debuting at the new outdoor beer garden at Rick's Boatyard

Grab a friend and try Rick’s Boatyard’s house-smoked barbeque and fall-inspired bourbon cocktails with connoisseur, Stephanie Smith in the brand new beer garden. The event is from 6:00PM to 9:00PM on Saturday, October 16. Tickets are available here.

Featured Cocktails Include: 

  • Jameson Black Barrel Cider
  • Rabbit Hole Rye Old Fashioned
  • Jefferson’s Reserve Hot Toddy

Barbeque Menu Includes: 

  • Smoked Pulled Pork
  • Smoked Beef Brisket
  • Baked Mac & Cheese
  • Green Beans with Caramelized Onions
  • Bourbon Bread Pudding

The Wine Market and Table’s new Fountain Square location is open with an expanded menu

Indianapolis’ Largest Winter Farmers Market Announces Return With New Location